DRINKS
- Red Diamond Sweet Tea
- Red Diamond Unsweet Tea
- Betty Jean Lemonade
- Red Diamond French Roast Coffee
- Red Diamond Decaf Coffee
- Pepsi
- Diet Pepsi
- Pepsi Zero
- Starry
- Dr. Pepper
- Mountain Dew
- Mug Root Beer
- Sunkist
- Fruit Punch
- Hot Tea
- Hot Chocolate
condiments
We proudly everyone's favorite name-brand condiments:
- Homemade Buttermilk Ranch Dressing w/ Hidden Valley Ranch Seasoning
- Sweet Baby's Ray's BBQ Sauce
- Ken's Honey Mustard
- Louisiana Hot Sauce
- Crystal Hot Sauce
- Tabasco Sauce
- Cajun Chef Sport Peppers
- A1 Steak Sauce
- Heinz 57 Steak Sauce
SALAD BAR
Leafy Greens - Iceberg Lettuce or Caesar Mix (Romaine Lettuce with Parmesan)
Fresh Vegetables - Tomatoes, Red Onions, Cucumbers, Broccoli, Bell Peppers
Meat, Dairy, & Protein- Diced Eggs, Cheddar-Jack Cheese, Mozzarella, and Diced Ham
Pickled Toppings - Kosher Dill Pickle Spears, Beets, Black Olives, Okra, Jalapeños, and Pepperoncini
Dry Toppings - Croutons, Craisins, Bacon Bits, and Sunflower Seeds
Dressings - Homemade Buttermilk Ranch, 1000 Island, Bleu Cheese, Italian, Caesar, Raspberry Vinaigrette, Catalina French, Olive Oil, Balsamic Vinegar, and Ken's Honey Mustard Dipping Cups
Cold Sides - Potato Salad, Coleslaw, Cottage Cheese, and Sliced Peaches
Condiments - Tartar Sauce & Cocktail Sauce
Crackers - Captain's Wafers, Saltines, and Wheat Thins
Breads
- Cornbread Muffins - our signature blend from the Atkinson Milling Company
- Yeast Rolls (By Request) - Slacked, Proofed, and Baked Fresh Daily. Brushed with Melted Butter before serving. Ask your server! We keep these in the kitchen for freshness.
Fried Sides
- Hushpuppies and Cheese Sauce - our signature "sweet corn" variety comes with Cheddar Cheese Sauce for dipping (just like the Catfish houses in Mississippi)
- Fried Okra - lightly battered in cornmeal
- Seasoned Potato Wedges - thick, crinkle-cut potatoes with plenty of flavor
- Corn Nuggets - sweet corn fritters fried until golden and crispy
- Onion Rings - beer-battered Sweet Onions
Starches & Veggies
- Mac & Cheese - large elbows tossed in a roux-based, creamy 3-cheese sauce and topped with melted Cheddar-Jack cheese.
- Mashed Potatoes & Gravy - fresh Potatoes mashed with Butter, Salt, Pepper, and Cream Cheese and served with Beef or Chicken Gravy
- White Rice - served with Beef or Chicken Gravy
- Green Beans - slow-simmered in Chicken Broth, Melted Pork Fat, Bacon, Onion, Garlic, Salt, and Pepper
- Corn on the Cob - finished with Melted Butter and a touch of Salt & Pepper
- Candied Yams - fresh, local sweet potatoes baked in a thick vanilla syrup
- Collard Greens - slow-simmered in Chicken Broth, Melted Pork Fat, Bacon, Onion, Garlic, Salt, Pepper, and Sugar
- Peas & Beans - A fun rotation of Black Eyed Peas, Large White Lima Beans, Speckled Butterbeans, Baby Green Lima Beans, Purple Hull Peas, and Field Peas & Snaps
Entrees
- Fried Chicken - see why AL.com put us on the list of "Best Fried Chicken in Alabama." Hint: it's our Signature Chicken Breader.
- Spicy Fried Chicken - our Signature Spicy Chicken Breader was designed by our owner and can't be found anywhere else
- Fried White Fish Fillets - big, beautiful fish fillets tossed in our Signature Seafood Breader
- Baked "Lemon Pepper" Leg Quarters - fresh, never frozen, and seasoned to perfection by Chef Deloris
- Pork Pot Roast - our "Mississippi" twist on traditional pot roast. It's packed with extra flavors like Ranch, Au Jus, and Pepperoncini.
- Fried Livers - hand-battered in our Signature Chicken Breader
- Chicken Pot Pie - made in-house by Chefs Stephanie and Toy
Daily SPECIALS
Monday - BBQ Ribs (house-seasoned & hickory-smoked)
Tuesday - Fried Pork Chops (house-seasoned & hand-battered)
Wednesday - BBQ Pork & Chicken (fresh-pulled)
Thursday - Orange Chicken & Fried Rice (hand-battered boneless chicken, tossed in homemade Orange Sauce with scratch-made Fried Rice)
Friday - "Seafood Buffet" featuring hand-battered Whole Catfish, Lemon Pepper Baked Fish, and fresh-boiled Cajun Shrimp
Saturday - "Gameday Buffet" featuring fresh Fried Chicken Wings in 3 Flavors: Buffalo, Lemon Pepper, & Sweet Chili
Sunday - "Sunday Dinner Buffet" featuring Turkey & Dressing with Turkey Gravy and Cranberry Sauce, not to mention Chef Deloris' signature Broccoli Cheese Casserole.
Whole Catfish
- Our Whole Catfish has been nominated for Lagniappe Magazine's "Last Meal on Earth" Nappie Award 3 times
- You can add-on a piece to your buffet purchase for $3.00 each (when in stock)
- You can also buy a piece to Carryout for $4.50.
- Please expect a 15-minute wait for all orders!
- Call ahead to pay by card and reduce wait times.
- Warning: Fried food does not usually taste as good after a long drive home in a closed container. If you buy carryout, please eat it quickly to keep quality at its highest!
DESSERT BAR & ICE CREAM FOUNTAIN
- Ice Cream (100% Dairy) - Vanilla, Chocolate, or Swirl
- Banana Split Bar - Bananas, Chocolate Sauce, Caramel Sauce, Raspberry Sauce, Rainbow Sprinkles, and Chocolate Chips
- Peach Cobbler
- Blackberry Cobbler
- Banana Pudding
- Chocolate Chip Cookies
- Oatmeal Raisin Cookies
- Sugar Cookies
- Brownies
- Cake of the Day - Birthday Sprinkle Cake and Coconut Cake are some of the favorites
- Watergate Salad - A classic Southern pistachio and marshmallow salad.
- Fresh Fruit Salad - Grapes, Pineapple, Mandarin Oranges, Cantaloupe, and Honeydew.
- Sugar-Free Jello - Strawberry or Orange
- Sugar-Free Pudding - Chocolate or Vanilla